American Meat Company

A 140,056 SF packaging, processing and warehouse space for the American Meat Corporation. This project also includes Tenant Finish out consisting of freezer, cooler, dry pack, process and box make-up areas, 15 dock positions on the north side, IMP panel insulation utilized in all cool spaces, a complete process room with SS floor drains and plumbing connections and an office space with mezzanine.

Client: Bandera Ventures

Project Type: Industrial and Manufacturing

Delivery Method: Design-Build

Location: DFW Airport, TX

Status: Complete